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Stay Sweet with Three Peaks Maple!

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WELCOME TO

THREE PEAKS MAPLE

Where our family's passion for Vermont's richest traditions sweetens every bottle.

Nestled in the heart of Vermont, we've been tapping our pristine maple forests since 2015, crafting syrup that captures the essence of our land and its history.

Our commitment to sustainable practices ensures that each drop not only tastes pure but also honors the earth it came from.

Learn More

FROM TREE TO TABLE:

OUR MAPLE SYRUP BLOG

Maple Syrup's Role in WWII

Jul 23, 2024

Maple Syrup's Role in WWII

During World War II, the maple syrup industry played a crucial role in adapting to the challenges posed by sugar rationing. This period marked a unique chapter in the history of maple syrup production, as it not only sustained families but also supported the war effort. Let's dive into maple syrup's warm, sweet world and explore how this industry thrived during adversity.
Maple Syrup Museums and Exhibits

Jul 23, 2024

Maple Syrup Museums and Exhibits

Maple syrup, the quintessential symbol of North American culinary tradition, has a storied past that's as rich and sweet as its flavor. For maple syrup lovers, foodies, restaurants, breakfast aficionados, cooking enthusiasts, and wholesale retailers, exploring the history and production of this delightful syrup is a journey worth taking. Let's dive into the comforting and welcoming world of maple syrup museums and exhibits celebrating this golden nectar's heritage.
Preservation of Syrup Traditions

Jul 23, 2024

Preservation of Syrup Traditions

Maple syrup, a beloved staple of breakfasts and sweet culinary delights, has a rich history rooted in tradition. Preserving the heritage and methods of maple syrup production is a nod to the past and a commitment to sustainable and artisanal practices that continue to delight syrup lovers, foodies, and cooks alike. This post explores the initiatives that aim to preserve these treasured traditions and why they matter.

Come visit our Sugarhouse!

3375 Island Pond Road Newark, VT 05837

Email us at threepeaksmaple@gmail.com to set up an appointment to tour our sugarhouse!

FREQUENTLY ASKED QUESTIONS

What makes your organic Vermont maple syrup unique?

Our organic Vermont maple syrup is crafted with traditional techniques passed down through generations, ensuring a natural, pure flavor that's as rich as Vermont's sugaring history.

Is all Vermont maple syrup organic?

Not all, but at Three Peaks, we take pride in our certified organic maple syrup, produced without artificial chemicals, preserving both the environment and the true taste of Vermont.

How can I use organic Vermont maple syrup beyond pancakes?

Organic Vermont maple syrup is versatile! Try it in baking, coffee, or drizzled over oatmeal and yogurt. It adds a wholesome sweetness to any dish.

What are the health benefits of organic Vermont maple syrup?

Our syrup is not only delicious but also a healthier sweetener option, containing antioxidants, vitamins, and minerals, making it a great alternative to processed sugars.

How do you ensure the sustainability of your maple syrup production?

Sustainability is at the heart of our operations. We manage our forests carefully to ensure that they continue to thrive and support the ecosystem, reflecting our commitment to quality and environmental stewardship.

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